Haldiram’s Coconut Burfi Traditional Indian Sweet made with Coconut, Khoya, and Sugar. Coconut burfi Burfi Sweets Indian delights abroad Food Haldiram’s

Mysurpa is a delicious sweet recipe from the house of Sri Krishna Sweets. This mouth-watering traditional delicacy from South India is a rich and creamy sweet dish. This sweet is the modern version of traditional Mysore Pak. Mysurpa Mysore Pak Indian delights abroad Sweets Burfi Food Sri Krishna Sweets

Chekkalu are the hot snacks that are an exceptional treat to your taste buds with their hot and spicy taste. Hot Karam Chekkalu are made with rice flour, butter, chana dal, salt, chili powder, curry leaves, ginger, and cumin which are nothing but the traditional ingredients for Andhra chekkalu. Chekkalu …

World-famous Narayana Lanka Pappu Chegodilu is freshly fried, with good quality ingredients such that one can savor the crumbly and toothsome hot snack. Pappu Chegodi will bring back the memories of the school days as the kids from the ‘80s only knew these as the best snack. These chegodilu were …

Authentic Andhra Pradesh Janthikalu Recipe: Prepared in traditional ways for a real taste of home. Crunchy and Delicious: Perfectly cooked, with a delicious snap in every bite. Salty & Spicy: A delectable combination of tastes that will tickle your taste senses. Made with high quality. Ingredients: There are no artificial …

Crispy & Crunchy Delight: Gram flour made for that perfect crunch that lingers in every bite. Aromatic Symphony Spice Blend: A rare combination of spices that brings your taste buds a beautiful harmony of sweet, salty, and savory flavor notes. Simple Ingredients but Exceptional Quality: No artificial preservatives, the finest …